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Malatang vendors bring Sichuan heat to the streets

At the corner of Jackson Avenue and 44th Drive in Long Island City, Tingting Li and Yuhui Sun move with practiced rhythm. Their kitchen is tiny — a pink food truck of about 50-square-feet. Inside, the aroma of Chongqing chilies and Sichuan peppercorns from the steaming, spicy dishes of Sichuan Cuisine drifts down the street. […]
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